Cov Kua Txob Liab Panax Ginseng
Kev piav qhia
| Duab | Raws li koj qhov kev cai |
| Tsw qab | Ntau yam saj, tuaj yeem hloov kho |
| Txheej | Kev txheej roj |
| Qhov loj ntawm cov khoom qab zib | 100 mg +/- 10%/daim |
| Pawg | Tshuaj ntsuab, Khoom noj khoom haus ntxiv |
| Cov ntawv thov | Kev Paub, Tiv Thaiv Kev Laus, Kev Txhawb Nqa Lub Cev Tiv Thaiv Kab Mob |
| Lwm cov khoom xyaw | Kua txiv hmab qab zib, Qab zib, Glucose, Pectin, Citric Acid, Sodium Citrate, Roj zaub (muaj Carnauba Wax), Tsw qab txiv apple ntuj, Kua txiv qaub ntsuab ntshav, β-Carotene |
Kev lees paub qhov chaw
Hom: Panax ginseng CA Meyer (Fusong Daodi Production Area, Jilin Province)
Qhov piv ntawm ib feem: Cov hauv paus tseem ceeb 60% + cov hauv paus sab nraud 25% + cov hauv paus ntawm cov hauv paus ntawm cov hauv paus 15%
Cov lus qhia txog kev cog qoob loo: GB/T 19506-2009 Tus Qauv rau Cov Khoom Qhia Txog Thaj Chaw
Lub voj voog sau qoob loo: Khawb thaum muaj hnub nyoog 6 xyoos, lub sijhawm siab tshaj plaws ntawm kev sib sau ua ke ntawm saponin (tau txheeb xyuas los ntawm HPLC fingerprint spectrum)
Kev tsim kho tshiab ntawm cov txheej txheem tseem ceeb
Kev ua cov ginseng liab - kev siv tshuab ua khoom qab zib gummy
1. "Txheej Txheem Bionic Steamed Ginseng
Cuaj lub voj voog siv lub tshuab ua kom sov thiab cuaj lub voj voog ziab tshav (ua kom sov ntawm 98 ℃ rau 4 teev + ziab ntawm 40 ℃ rau 12 teev)
Hloov cov ginsenoside tsawg tsawg Rg3 / Rh2 (cov ntsiab lus ≥1.8mg / g)
2. "Qis-kub Nano-dispersion
Supercritical CO₂ extraction ntawm 35 ℃ yog nqa tawm los tiv thaiv thermal degradation ntawm saponins
Phospholipid complex encapsulation, bioavailability nce ntxiv 2.7 npaug (Caco-2 qauv)
3. ** Ob-theem Colloid Stabilisation System **
Pectin - carrageenan compound (piv 3:1)
Ntxiv 0.5% monoglyceride los tiv thaiv kev tsiv teb tsaws dej (Aw≤0.55)
Cov txheej txheem tseem ceeb rau kev tsim khoom qab zib gummy
Cov qauv tsim qauv
Kev rho tawm: 15% (muab 50mg / g tag nrho cov saponins)
Lub kaw lus tsis siv neeg: Citric acid - malic acid (pH 4.8 ± 0.2)
Kev kho qhov qab zib: Erythritol + mogroside (txo qab zib 70%)
Qhov chaw tswj cov txheej txheem
Kev txhaj tshuaj molding kub: 78 ± 2 ℃ (kom tiv thaiv isomerization ntawm ginsenosides tsawg tsawg)
Nqus tsev degassing: -0.08MPa × 15 feeb (kom tshem tawm cov kev cuam tshuam ntawm cov npuas rau kev tawg)
Kev ziab kom qhuav: 45 ℃ (2 teev) → 35 ℃ (4 teev) → 25 ℃ (12 teev)
Kev hloov kho cov tshuaj ntawm daim ntawv dosage
1. Cov mis ua haujlwm tiv thaiv kev qaug zog
Txoj kev sib koom tes: Txhim kho ATP synthase kev ua haujlwm nrog Acanthopanax senticosus extract (1: 0.6)
Kev siv tshuab tso tawm tas mus li: Sodium alginate microspheres txuas ntxiv lub sijhawm ua haujlwm mus txog 6 teev
Kev Pabcuam Khoom Siv Raw
Justgood Health xaiv cov khoom siv raw los ntawm cov chaw tsim khoom zoo tshaj plaws thoob plaws ntiaj teb.
Kev Pabcuam Zoo
Peb muaj ib lub kaw lus tswj xyuas zoo thiab siv cov qauv tswj xyuas zoo los ntawm lub tsev rau khoom mus rau cov kab ntau lawm.
Cov Kev Pabcuam Tshwj Xeeb
Peb muab kev pabcuam tsim khoom rau cov khoom tshiab los ntawm chav kuaj mus rau kev tsim khoom loj.
Kev Pabcuam Sau Npe Ntiag Tug
Justgood Health muaj ntau yam khoom noj khoom haus uas muaj daim ntawv lo rau hauv cov tshuaj ntsiav, softgel, ntsiav tshuaj, thiab cov ntawv gummy.
